Charu Bansal, Saleha Zaina and Vinod Parihar (trans.) (2020) “REVIEW ON HEALTH IMPACT OF HAZARDOUS AND SAFEST TRADITIONAL COOKWARE WITH AYURVEDIC APPROACH”, AYUSHDHARA, 7(1), pp. 2559–2566. doi:10.47070/ayushdhara.v7i1.519.